Sale
• Vermentino Nero and Pollera.
• Grey clay soils.
• Vineyards are from 70 – 200 meters above sea level in the commune of Fosdinovo.
• Maceration (semi-carbonic) and fermentation using indigenous yeasts in concrete vats.
• Racking by gravity.
• Aging for eight months on the lees.
• Grey clay soils.
• Vineyards are from 70 – 200 meters above sea level in the commune of Fosdinovo.
• Maceration (semi-carbonic) and fermentation using indigenous yeasts in concrete vats.
• Racking by gravity.
• Aging for eight months on the lees.
SKU
PJ02143
COUNTRY
Italy
REGION
Tuscany
TYPE
Red
VINTAGE
2023
VOLUME
.750L
