Sale
Organic
95% Viura, 5% Garnacha Blanca from Rioja Alta and Alavesa.
Dry farmed, sustainable/non-certified organic plots from Sotés, Cenicero, Hornos de Moncalvillo, Uruñuela and Hornilleja, ranging from 40-100 years old vines. Continental climate and higher altitudes lead to warm days and cool, fresh nights.The regions Calcareous clay and alluvial silt soils retain beautiful acidity allowing the wine to retain maximum freshness and aging potential Production: Hand-picked fruit is destemmed, and allowed to go through native fermentation with ambient yeast. Post fermentation, the wine is aged in 90% French, 10% American Oak for 36 months before bottling without fining or filtration. The wine spends 30 months in the cellar before release.
Soft, smoky fruits with candied peach and hints of almonds and dried flowers are incredibly giving on the nose. There are subtle notes of oak and a touch of that aging development with a gorgeous presence of acidity and creamy balance. Chamomile, grilled lemon and citrus curd all tempt the palate. This is a serious wine with aging potential that could also be enjoyed today in a very big
way.
95% Viura, 5% Garnacha Blanca from Rioja Alta and Alavesa.
Dry farmed, sustainable/non-certified organic plots from Sotés, Cenicero, Hornos de Moncalvillo, Uruñuela and Hornilleja, ranging from 40-100 years old vines. Continental climate and higher altitudes lead to warm days and cool, fresh nights.The regions Calcareous clay and alluvial silt soils retain beautiful acidity allowing the wine to retain maximum freshness and aging potential Production: Hand-picked fruit is destemmed, and allowed to go through native fermentation with ambient yeast. Post fermentation, the wine is aged in 90% French, 10% American Oak for 36 months before bottling without fining or filtration. The wine spends 30 months in the cellar before release.
Soft, smoky fruits with candied peach and hints of almonds and dried flowers are incredibly giving on the nose. There are subtle notes of oak and a touch of that aging development with a gorgeous presence of acidity and creamy balance. Chamomile, grilled lemon and citrus curd all tempt the palate. This is a serious wine with aging potential that could also be enjoyed today in a very big
way.
SKU
PJ01422
COUNTRY
Spain
REGION
Rioja
TYPE
White
VINTAGE
2016
VOLUME
.750L