Sale
Organic
The Bourgogne Aligote is a white wine, greedy and fresh. Thanks to its freshness and fine liveliness, it is perfect as an aperitif wine. It will be better tasted young in order to preserve that freshness.
Serve at around 10-11°C with a plate of sausages and ham or with mixed salad.
This Bourgogne Aligote, selected in the vineyard of Auxerre (15 km from Chablis) comes exclusively from Aligote grape, planted on clayey and chalky soils. A complete analysis of each cuvee at the reception of the grape. Soft and slow pressing to extract the best juices. Slow alcoholic fermentation at 20°C on fine lees with natural yeasts to respect the personality of each terroir. Daily controls of temperature during the fermentation.
The wine is aged on its fine lees during eight months. The lees are regularly moved around during the first months to enrich the structure of the wine. The winemaking is entirely done in stainless steel tanks to preserve the freshness and the typicity of the wine.
Didier Defaix of Defaix Freres represents the 4th generation growers and the 2nd generation as an estate-bottled Domaine. The domaine was started in 1955 with only 2ha on Premiere Cru Cote de Lechet, the Domaine has now 27ha. It is currently run by brothers Didier and Sylvain Defaix, and Helene Jaeger-Defaix (Didier’s wife). Helene inherited the 4.5ha Domaine from her great-aunt in 2003 and Helene and Didier vinified their first vintage in 2004. A historic family, Helene’s great-grandfather, Henri Niepce, was instrumental in promoting and achieving Rully’s AOC status in the 1930s. Since 2009, the domaine has been employing organic and sustainable methods in the vineyards and utilization of natural indigenous yeast for all fermentations.
The Bourgogne Aligote is a white wine, greedy and fresh. Thanks to its freshness and fine liveliness, it is perfect as an aperitif wine. It will be better tasted young in order to preserve that freshness.
Serve at around 10-11°C with a plate of sausages and ham or with mixed salad.
This Bourgogne Aligote, selected in the vineyard of Auxerre (15 km from Chablis) comes exclusively from Aligote grape, planted on clayey and chalky soils. A complete analysis of each cuvee at the reception of the grape. Soft and slow pressing to extract the best juices. Slow alcoholic fermentation at 20°C on fine lees with natural yeasts to respect the personality of each terroir. Daily controls of temperature during the fermentation.
The wine is aged on its fine lees during eight months. The lees are regularly moved around during the first months to enrich the structure of the wine. The winemaking is entirely done in stainless steel tanks to preserve the freshness and the typicity of the wine.
Didier Defaix of Defaix Freres represents the 4th generation growers and the 2nd generation as an estate-bottled Domaine. The domaine was started in 1955 with only 2ha on Premiere Cru Cote de Lechet, the Domaine has now 27ha. It is currently run by brothers Didier and Sylvain Defaix, and Helene Jaeger-Defaix (Didier’s wife). Helene inherited the 4.5ha Domaine from her great-aunt in 2003 and Helene and Didier vinified their first vintage in 2004. A historic family, Helene’s great-grandfather, Henri Niepce, was instrumental in promoting and achieving Rully’s AOC status in the 1930s. Since 2009, the domaine has been employing organic and sustainable methods in the vineyards and utilization of natural indigenous yeast for all fermentations.
SKU
PJ01312
COUNTRY
France
REGION
Burgundy
TYPE
White
VINTAGE
2022
VARIETAL
Chardonnay
VOLUME
.750L