Vina Zorzal Graciano Cuatro del Cuatro Navarra 2020

Vineyards are in Corella on stony soils. The grapes fermented in stainless steel and the wine matured in 225-, 300- and 500-liter oak barrels for 15 months. This is a very surprising Graciano, full of personality and with a nose that combines herbal freshness and note of wild berries and flowers. This has a lighter color and a lighter body than the majority of Graciano; they say it's the strain they have. But the wine has very good depth and complexity. It's medium-bodied, combining moderate ripeness and vibrant herbal freshness. This is quite open, intense without excess and with some varietal character. Here, they select the grapes they use and the barrels.