Sale
Offers a palate of beautifully bright and vibrant, fresh fruit that is incredibly refreshing;with notes of white fruit, candied almonds and green apples. Exceptional on its own or a perfect
with oysters, sashimi, light fish & salads.The Brut Millesimato is very dry.
80% Pinot Nero, 20% Chardonnay from vineyards located in Alta Langa.
Handpicked, selected, and kept separate according to their vineyard location. Only free-run juice.
First and second fermentation with indigenous yeasts. The lots mature in tank until May, and are then blended and bottled prior to secondary fermentation. A minimum of 36 months on the lees. All bottles are hand-riddled. Average production: 7,500 9L cases
Franciacorta Millesimato: Grapes come from a single harvest (minimum requirement is 85%). The wine must spend a minimum of 30 months on the lees, and may not be released until at least 37 months after harvest.
with oysters, sashimi, light fish & salads.The Brut Millesimato is very dry.
80% Pinot Nero, 20% Chardonnay from vineyards located in Alta Langa.
Handpicked, selected, and kept separate according to their vineyard location. Only free-run juice.
First and second fermentation with indigenous yeasts. The lots mature in tank until May, and are then blended and bottled prior to secondary fermentation. A minimum of 36 months on the lees. All bottles are hand-riddled. Average production: 7,500 9L cases
Franciacorta Millesimato: Grapes come from a single harvest (minimum requirement is 85%). The wine must spend a minimum of 30 months on the lees, and may not be released until at least 37 months after harvest.
SKU
PJ00738
COUNTRY
Italy
TYPE
Sparkling
VINTAGE
2019
VOLUME
.750L