Sale
Organic / Biodynamic
A previous vintage was featured in The New York Times article: 20 Wines Under $20: For When the Weather Is Sultry by Eric Asimov
"Several efforts are underway to differentiate conscientiously produced cava from the run-of-the-mill stuff that dominates the category. The Clàssic Penedès appellation is one of them. Those producers under this classification must make their own wines, instead of buying them. If they grow grapes, they must farm organically, and the wines must be aged at least 15 months after the initial fermentation. Loxarel farms biodynamically, and makes this wine with the three classic cava grapes, parellada, macabeu and xarello (of which Loxarel is an anagram). For a $15 wine, this bottle has great delicacy and finesse."
A previous vintage was featured in The New York Times article: 20 Wines Under $20: For When the Weather Is Sultry by Eric Asimov
"Several efforts are underway to differentiate conscientiously produced cava from the run-of-the-mill stuff that dominates the category. The Clàssic Penedès appellation is one of them. Those producers under this classification must make their own wines, instead of buying them. If they grow grapes, they must farm organically, and the wines must be aged at least 15 months after the initial fermentation. Loxarel farms biodynamically, and makes this wine with the three classic cava grapes, parellada, macabeu and xarello (of which Loxarel is an anagram). For a $15 wine, this bottle has great delicacy and finesse."
SKU
W20165
COUNTRY
Spain
REGION
Other Spain
TYPE
Sparkling
VINTAGE
2021
VARIETAL
Blend
VOLUME
.750L