Red

Organic

100% Limnio, not to be confused with Limniona, is fermented entirely in stainless steel. This wine has a dark Nebbiolo like color with a slight orange ring on the edges. The wine is voluptuous on the palate displaying dark, brambly fruit notes, pepper, and earth. The wine is savory with chewy tannins that are slightly firm with the first glass. The acidity is perfect adding the perfect lift to this sumptuous wine. This is a fascinating wine. 13.5 % abv

Organic / Natural

Avgoustiatis (meaning ‘of August’ in Greek) is an early-ripening variety found mainly on Zakynthos. Pre-fermentation maceration followed by spontaneous fermentation for 20 days. Aged for 18 months in old barrels (4-6 years-old). The key to the wine’s name is August… picked early, this indigenous variety is yet another rarity. It falls somewhere between red Burgundy and Cru Beaujolais. Strawberries and redcurrants. Nice balance of grapey, crunchy fruit and subtle, soft tannin and acidity. Forest floor ala Cab Franc that will please the Loire Valley Red drinkers. To be enjoyed young and slightly chilled. 13% abv