Red

"Dark and deep purple. Luscious fruit flavors. Dark plums and blackcurrant, black chocolate with hints of coffee and toasted oak barrels. Notes of dark plums and spice, generously framed by toasty American oak with a soft and well structured mouth ling texture." Winemaker notes

This variety disappeared from its place of origin in M??doc, north of Bordeaux, France following the phylloxera outbreak in the 19th century. It reappeared in Chile at the end of the 20th Century. In Casillero del Diablo Carmenere is smooth and delicate with intense color, smooth, round tannins, and attractive aromas of black currant and chocolate. Ideal with aged cheese.

Organic

Organic / Biodynamic

#6 on The Wine Spectator's Top 100 Wines Of 2025!

96 points Wine Spectator
Aromatically complex and intriguing, this offers a spiced plum pastry note that melds with petrichor, pine, dried violet and cocoa powder elements. The palate is round and richly textured, with Szechuan peppercorn accents to the concentrated black cherry, plum and cassis center. Everything comes together harmoniously on the finish and lingers, with present but integrated tannins. A stunner that should develop nicely in the cellar. Carmenère, Merlot, Cabernet Sauvignon and Petit Verdot. Drink now through 2040.

When Alexandra Marnier-Lapostolle purchased vineyards in Apalta in 1994, her undertaking of excellence began with a vision to create a world-class wine. Few wineries have achieved such notoriety with Carmenère as Clos Apalta, which has made the under-the-radar grape the star of its flagship wine, earning Wine of the Year honors in 2008 with its Clos Apalta Colchagua Valley 2005. Marnier-Lapostolle’s son Charles de Bournet, in charge since 2013, and chief winemaker Andrea Leon have been honing the winery’s efforts on its Apalta estate and its mosaic of exceptional terroir with a forward-looking mindset for relentless improvement on this iconic Chilean winery’s history.

98 points Vinous
The 2021 Clos Apalta comprises 75% Carménère, with the remainder filled out by Cabernet Sauvignon and Merlot, sourced from the eponymous Apalta Vineyard. It was aged for 24 months in oak barrels, two-thirds of which were new. This dark purple wine reveals nuanced aromas of graphite, herbs, dried plums and blackberry marmalade, complemented by mint, boldo and garrigue-like notes over a green bell pepper layer. Plush and ample on the palate, it is lifted by a mild refreshing quality that adds a rare nimbleness to its flow. This long-lasting red is a serious wine, less influenced by Michel Rolland's style than in other years, as the fresh vintage imparted a lighter, less ripe and more expressive character. Clos Apalta is one of those rare Chilean wines that reliably showcases the characteristics of each vintage while maintaining a consistent house style. That steadiness is a boon for consumers, as it allows them to appreciate the impact of different vintages, which is a significant part of the allure of high-quality wines.

100 points James Suckling
Extremely aromatic with red currants, blackcurrants, spices, iodine, paprika and subtle hints of white pepper. Fresh flowers, fresh sage, lavender and some pine needles and sandalwood. Medium-bodied with perfectly integrated tannins that go on for minutes with refined and harmonious fruit that integrates beautifully into the wine, giving it a weightless structure that shows class and verve. Endless balance and length. It’s so balanced that you could drink it now but it will age for decades. A blend of 75% carmenere, 18% cabernet sauvignon and 7% merlot. Best after 2028

91 points James Suckling
A medium-to full-bodied carmenere with lots of dark, grilled cumin, black beans, olives and smoked meat. Dry and tannic with a juicy core of fruit, without being sweet.

This exceptional red boasts a tapestry of enticing aromas and flavours, promising a truly memorable drinking experience. The wine boasts a deep ruby hue, hinting at the richness and complexity waiting to be explored. As you swirl the liquid, admire the vibrant colour intensity and viscosity, a telltale sign of a full-bodied wine.

TerraNoble Reserva Carmenere 2022 is a captivating red wine that promises a delightful drinking experience. From its deep ruby colour and enticing bouquet to its bold fruit flavours and well-balanced structure, this Chilean gem offers a journey for the senses. With its versatility in food pairings and its ability to complement a good cigar, TerraNoble Reserva Carmenere 2022 is sure to become a new favourite midweek libation.