Wines (12 View)
Wines (12 View)
A to Z Pinot Noir 2020
A to Z Pinot Noir 2020Regular price Regular Price: $21.99 Sale price
Your Price: $19.97
The 2020 A to Z Wineworks Oregon Pinot Noir opens with compelling aromatics suggesting red fruit (berries, plum, cranberry, pomegranate), spice (clove, turmeric, gingerbread), herbs (tea, thyme, mint, lavender), wood (spruce, cedar) and savory (bacon, dried mushroom) notes. The palate is succulent and round, with flavors like blackberry, black cherry, and pomegranate at the forefront. The oak profile adds complexity with hints of sandalwood, mesquite, vanilla, sweet spices, coffee, and chocolate. Structured tannins pair with fresh, balanced acidity to give the wine focus and precision as well as length. Faint flavors of cherry, purple flowers, and an herbal touch linger on the finish. The expressive 2020 A to Z Wineworks Oregon Pinot Noir presents a generous personality - Winemaker Notes
Alain Burguet Gevrey-Chambertin Grand Cru Clos de Beze 2006
Alain Burguet Gevrey-Chambertin Grand Cru Clos de Beze 2006Regular price
Your Price: $264.97
Alain was born in 1950 to Yvon Burguet, a tacheron for Domaine Tortochot who also worked his own vines in Gevrey. fter military service, Alain returned to Gevrey and decided to start his own domaine, working exclusively with rented vines until 1974 when the opportunity arose to buy his first 2.10 ha of vines in the village. He bottled his own production from the start, and began to earn a reputation for himself, which was boosted around 1982 when Becky picked up Alain?€?s wines. She brought Jean Troigros to taste, who was utterly impressed with the Gevrey Vieilles Vignes and promptly added them to his restaurant?€?s list. Alain continued to expand his domaine, acquiring 1er Cru Les Champeaux in 1985, inheriting some of his father?€?s 3.5 hectares in 1991, while still working rented vineyards. Well before the more global movement toward sustainability and almost 20 years before Ecocert was created to certify organic agriculture, Alain insisted on organic methods.
Belle Glos Clark & Telephone Vineyard Pinot Noir 2020 1.5L
Belle Glos Clark & Telephone Vineyard Pinot Noir 2020 1.5LRegular price Regular Price: $99.99 Sale price
Your Price: $69.97
Ripe, overflowing with red cherry and raspberry flavors backed by luscious acidity and medium-grained tannins. Offers kirsch and allspice notes that coat the midpalate, with chocolate mousse notes on the finish. Drink now through 2025
"Deep ruby red in color with scarlet highlights, Clark & Telephone opens with bountiful aromas of red fruits of cranberry and raspberry jam, laced with clove, cedar, and holiday baking spices. Bold and complex flavors of crushed ripe cherry, cranberry and blueberry pie linger on the palate. The texture is rich and lively and leads into a warm and structured finish." -Winemaker Note
Belle Glos Clark & Telephone Vineyard Pinot Noir 2021
Bethel Heights Vineyard Estate Pinot Noir 2021
Bethel Heights Vineyard Estate Pinot Noir 2021Regular price Regular Price: $34.99 Sale price
Your Price: $29.97
Sleek and handsomely structured, with expressive raspberry and red plum flavors laced with black tea, forest floor and hints of mineral, building tension toward medium-grained tannins.
Eola Amity Hills
Bogle California Pinot Noir 2020
Bogle California Pinot Noir 2020Regular price Regular Price: $11.99 Sale price
Your Price: $9.97
"Bogle winemakers have sourced fruit from the best growing regions in California for the varietal. The terroirs of the cool Russian River Valley, coastal Monterey hills and the unique Clarksburg Delta all grow fruit of character and distinction. Combined, the resulting wine is elegant, classic Pinot Noir.Floral notes of violets and fragrant strawberries resonate throughout this wine, while touches of green tea add complexity and nuance. The sophisticated mouthfeel is vibrant with layers of cherry fruit, yet balanced by comforting leather and pipe tobacco. A combination of French and American oak makes quite an impression, leaving lingering earth tones and graceful tannins behind." Winemaker notes
Bonterra Mendocino County Pinot Noir 2021
Bonterra Mendocino County Pinot Noir 2021Regular price
Your Price: $17.97
"This Pinot Noir has aromas of strawberry, raspberry and cola accented with hints of oak spice and vanilla. In the mouth, this wine is rich with nice soft tannins and flavors of berries, vanilla and spice that fade into a lovely long finish." Winemaker notes
Sourced from Mendocino County appellation, this cool coastal region has a longer growing season, thus creating a bright, fruit forward Pinot Noir. After harvest, the fruit was gently de-stemmed and moved to small open-top fermenters for a three-day cold soak. It was then inoculated with select yeast strains for fermentation. The cap was punched down 2-3 times daily to reach the desired color and level of phenols. After a gentle pressing in a basket press, the wine was settled and transferred to French oak barrels where it underwent malolactic fermentation. The wine was aged in French oak for nine months and then fined with organic egg whites prior to bottling.
California - Sonoma
Camus-Bruchon Savigny-les-Beaune Aux Grands Liards Rouge 2019
Carneros Ranch Pinot Noir 2020
Carneros Ranch Pinot Noir 2020Regular price Regular Price: $23.99 Sale price
Your Price: $20.97
SOIL sandy, clay soild
VITICULTURE vineyards are worked using sustainable and organic methods
VINIFICATION whole cluster pressed and fermented in stainless steel
AGING aged in a combination of tank and French oak barrels for 12 months with only a small percentage being new.
Charles Woodson's Intercept Monterey County Pinot Noir 2020
Cherry Pie Pinot Noir Carneros 2019
Cherry Pie Pinot Noir Carneros 2019Regular price Regular Price: $19.99 Sale price
Your Price: $16.97
The pinot grapes that go into the Cherry Pie Tri-County Pinot Noir are harvested at night to keep them cool, which creates stable sugar levels and better levels of acidity, as well as ensuring the fruit is less bruised in transport to the winery. The grapes are then fermented in individual county lots and brought together in the blending process. Cherry picking the best lots from the various counties, the wines selected are those that best exemplify the characteristics of each county’s terroir.
The 2017 Cherry Pie Tri-County Pinot Noir jumps from the glass with aromas of sweet toasty oak with macerated cherries, cranberries and a hint of strawberry. On the palate, this wine is a juicy attack of Rainier cherries, well-balanced with a long, silky smooth finish.