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A neatly cut array of refined red and black cherries in a pristinely cast style. The palate has an elegant and neatly defined core of supple, long and ripe fruit flavor and carries a wealth of crisp, fresh, cherry-soaked tannins at the finish.

Winemaker's Notes:
As this wine is poured into your glass, you will notice its beautiful, dark ruby red color. This is a classic Russian River Pinot Noir that expresses aromas and flavors of dark fruit. The first impression starts in the nose with aromas of intense blackberry, cola and black raspberry followed by a touch of vanilla and hints of rhubarb, baking spice, licorice, dark chocolate and earth. The wine is richly textured and balanced with a beautiful brightness. Flavors of black cherry, tobacco and sweet barrel spice shine throughout. Fine tannins round out the long, juicy finish.

Organic

Review is on the previous vintage.
94 points Wine Advocate
The 2022 Pinot Noir Vino de los Ranchos comes from two vineyards, one planted in the 1970s and one in the 1990s, and was vinified using 30% whole clusters. Stone and gravel dust give way to raspberry and cranberry on the nose, plus accents of dried herbs and Earl Grey tea leaves. The light-bodied palate is finely chalky and super fresh, with notable concentration, complexity and spiciness, and it has a long, ethereal finish.

Winery Notes:
"Stashing Pinot Noir in brandy barrels creates a lush mouthfeel, with salted caramel and delicious baking spices flavors. Each taste of this California Pinot Noir gives way to aromatic hints of cherry, cardamom and spiced apple. This red wine garners its unique taste thanks to Pinot Noir grapes found all across California's prime winegrowing regions. By blending a portion of Pinot Noir that’s been aged in brandy barrels, we produce a complex, smooth and rounded wine. Stack this flavorful, bold California wine up against steak or poultry, or enjoy on its own as a new sort of night cap. For a devilishly good taste, chill this Pinot Noir for 20 minutes prior to serving."