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The review is on the previous vintage.

#30 on The Wine Spectator Top 100 Wines of 2023!

92 points Wine Spectator
This stands out for its expressive, elegant bouquet of citrus blossoms, guava and red currant—flavors that are equally engaging and fresh on the palate, picking up mineral details and lingering nicely around polished tannins. Drink now.

94 points James Suckling
Such a beautiful, fresh nose with tons of wild herbs, thyme, rosemary, sour cherries and flowers. Very linear and bright on the palate, charged with silky, fine-grained tannins and fine austerity. You can literally smell the herbs and the wild flowers from the vineyard. Pristine but intense and so fresh and precise. Pure fruit! Insane value for a $20 bottle. Drink now.

The berry and floral character comes through clearly on the nose and palate with a medium body, a medium-tannin backbone and a dark-walnut aftertaste.

91 points James Suckling
Floral nose with plenty of violet, morello cherries, dried oregano and thyme-like herbs. Fleshy, flavorful dark cherry fruit and wild herbs to the palate followed by a fruity, firm finish. Juicy and generous with a medium to full body. Drink now

91 points Wine Spectator
The opening notes of toasted herbs and spiced chocolate suggest a rich and dark version, yet the core of this red shows pure raspberry and cherry flavors. A nice layer of minerally freshness underneath drives the finish around precise tannins. Drink now through 2034.

Organic

LO CA- feel-good, taste-good wines with more altitude, attitude, and fewer calories. A play on “low-calorie, LO CA also means crazy in Spanish. Low-calorie, low-alcohol, low-sugar, vegan, gluten-free, USDA-certified organic, Regenerative Organic CertifiedTM, and Ecocert-approved how crazy is that!

79 Calories per 5 oz serving - 9.5% abv
Deep violet in color. Intense aromas of red and black fruits. Light-bodied and fruity.