Bourbon

Basil Haydon’s is a lighter bodied, rye forward Bourbon with a spicy-sweet flavor profile, and is a favorite of Bourbon enthusiasts. Aroma: Spice, tea, hint of peppermint Taste: Spicy, light-bodied, gentle bite Finish: Dry, clean, brief. 40%abv.

This deep amber whiskey has a complex aroma of vanilla, mint and molasses. Pleasantly sweet to the taste with notes of brown sugar and spice that give way to oak, toffee, dark fruit and anise. Finishes long and smooth with serious depth. 40%abv. Double Gold - New York Wine and Spirits Competition 2014

Nose: Heavy with rich dried fruit, hints of mint and orange with Faint vanilla and tobacco spice. Taste: Rich, chewy, rounded and smooth, with some citrus, cinnamon, cocoa, toffee and caramel.? Finish: Silky smooth, almost creamy. 43.2%abv. Gold Medal - San Francisco World Spirits Competition 2014, 2012, 2011.

A fine Kentucky Bourbon with rich caramel, balanced vanilla, stone fruit notes, smoky depth, with an oak finish. 45.7%abv.

Made with wheat as the secondary grain, instead of the traditional rye, Larceny is an exceptionally smooth Bourbon. On the palate is buttery caramel and honey notes with a long, gently sweet and savory finish. Named "Best Buy" - Whiskey Magazine

Mellow spices and rich fruit on the nose with ripened red berries and more spice on the palate. Finish is soft and pleasantly long. A good value Bourbon. 2015 Double Gold Medal - San Francisco World Spirits Competition

Angel’s Envy Kentucky Straight Bourbon is blended in small batches and finished in French oak port wine casks for between three to six months. You’ll detect notes of subtle vanilla, raisins, maple syrup and toasted nuts on the nose with vanilla, ripe fruit, maple syrup, toast and bitter chocolate on the palate. Finishes sweet with hints of Madeira. 43.3%abv.

Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character. Medium amber in color, with gentle spiciness and sweet oak aromas. Mid-palate is smooth with tones of maple, oak, and nutmeg. Finish is long, dry, and satiny with a light toffee flavor. 45%abv

Complex, full-bodied and surprisingly smooth with a delicate, mellow finish. Look for notes of plum, cherry and maple syrup. 50%abv. 97pts - Cigar & Spirits Magazine

Indiana- Sweet corn is well balanced with Rye spice for an aromatic and flavorful bourbon. A nose of bright fruit and light mint notes leads to a palate of cocoa and cinnamon.

Aroma: Rich notes of dark fruit, caramel, sharp honey, chocolate, marzipan and toasted oak. Taste: A full-bodied mix of vanilla, dark caramel, hazelnut, apple, fruit and spices. Finish: Long and creamy with lingering hints of honeyed apple. 45.7%abv. Double Gold Medal - 2015 San Francisco World Spirits Competition

Subtle aromas of fresh fruit and a taste that includes hints of dried apricot, ripe pear and a sweet roasted grain. The finish has notes of charred oak and warm winter spices. 45.5%abv. Gold Medal - 2015 San Francisco World Spirits Competition.

"Soft, elegant, and nicely rounded, with honeyed orchard fruit and gentle spice on a bed of vanilla and caramel. Very versatile; a pleasing, unchallenging bourbon to suit most moods and situations" Whisky Advocate.

Dark in color with deep, complex flavors and good balance - a Bourbon for easy-going sipping. 60%abv.

A more heavily oaked version of Maker’s Mark. 47%abv.

Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character. Medium amber in color, with gentle spiciness and sweet oak aromas. Mid-palate is smooth with tones of maple, oak, and nutmeg. Finish is long, dry, and satiny with a light toffee flavor. 45%abv

Indiana- A truly easy drinking whiskey distinguished by its subtle rye-forward flavor. Crafted in the mold of classic American Bourbons, it has a well-balanced sweetness highlighted by notes of vanilla and caramel. Enjoy on the rocks or use it to make a great cocktail.

Legent is a marriage of East and West. It’s a celebration of the craftsmanship of Kentucky Bourbon balanced with the artistry of Japanese blending.

From rich aromas of mature oak and lingering spice to the flavors of dried fruit pulled from wine and sherry casks,

Nose: robust, intense caramel, rich vanilla with roasted coffee notes, spiced dark fruit and mature oak. Taste: mouth-filling, sweet and intense, deep fruit, spice and oak notes layered over dark caramel and vanilla. Finish: big and bold. 50%abv

Utah’s first distillery since the 1870's, High West Distiller is located in the Wasatch Range of the Rocky Mountains in Old Town Park City, Utah. Rich and earthy on the palate with balanced flavors of candy corn, honey and sweet corn bread. Finishes with vanilla with a hint of caramel apple. 46%abv

Basil Haydon is a lighter bodied, rye forward Bourbon with a spicy-sweet flavor profile, and is a favorite of Bourbon enthusiasts. Aroma: Spice, tea, hint of peppermint Taste: Spicy, light-bodied, gentle bite Finish: Dry, clean, brief. 40%abv.

Utah?€?s first distillery since the 1870's, High West Distiller is located in the Wasatch Range of the Rocky Mountains in Old Town Park City, Utah. Rich and earthy on the palate with balanced flavors of candy corn, honey and sweet corn bread. Finishes with vanilla with a hint of caramel apple. 46%abv

Most Righteous Bourbon is made by Catskill Distilling Co. in Bethel, N.Y. It is 70% corn, 20% rye, 10% malt and is plush, creamy and caramely. 42.5%. 93pts - Wine Enthusiast

Distiller Notes
Warm toasted burnt sugar notes with spice, sweet, smoky. During the 1970s and 1980s, Michter?€?s Original Sour Mash Whiskey was the distillery?€?s single most popular product. While the ?€?Sour Mash?€? moniker originated from the whiskey production process of the same name ?€? whereby some previously fermented mash is used as the starter for the new mash to be fermented, much like making sourdough bread ?€? Michter?€?s Original Sour Mash earned distinction for its unique taste. With its unique grain selection, it cannot be categorized as a rye or a bourbon.

Aged seven years and bottled at 107 proof; uses a special strain of jug yeast which results in a silky smooth texture and consistent taste from batch to batch. Rich, intense and complex - an excellent Bourbon for after dinner sipping. 53.5%abv