Domaine Humbert Freres 1er Cru Estournelles St Jacques Gevrey Chambertin 2019
Old Accessories
Old Accessories
Shopping Options
Sale
Jean Luc & Eric Burguet 1er Cru Lavaux St Jacques Gevrey Chambertin 2019
Sale
Jean Luc & Eric Burguet 1er Cru Lavaux St Jacques Gevrey Chambertin 2019
Regular price Regular Price: $239.99 Sale priceYour Price: $216.97
Save $23.02
Available: 6
/
92-94 points Vinous
The 2019 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru has a wonderful bouquet of blackberry, raspberry, rose petals and touches of melted tar; the 100% new oak is subsumed extremely well. The palate is medium-bodied with supple tannins, fleshy and ripe, displaying a touch of piquancy on the silky-smooth finish and Asian spice on the aftertaste. (Drink between 2023-2038)
The 2019 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru has a wonderful bouquet of blackberry, raspberry, rose petals and touches of melted tar; the 100% new oak is subsumed extremely well. The palate is medium-bodied with supple tannins, fleshy and ripe, displaying a touch of piquancy on the silky-smooth finish and Asian spice on the aftertaste. (Drink between 2023-2038)
SKU
W20742
COUNTRY
France
REGION
Burgundy
TYPE
Red
VINTAGE
2019
VOLUME
.750L
Domaine Humbert Freres 1er Cru Lavaux Saint Jacques Gevrey Chambertin 2021
Chandon de Briailles Corton Bressandes Grand Cru 2020 (1.5L)
Domaine Humbert Freres 1er Cru Lavaux Saint Jacques Gevrey Chambertin 2020
Domaine Humbert Freres 1er Cru Poissenot Gevrey Chambertin 2020
Sale
Domaine Humbert Freres 1er Cru Poissenot Gevrey Chambertin 2020
Regular price Regular Price: $189.99 Sale priceYour Price: $179.97
Save $10.02
Available: 6
/
From 20 to 25 year old vines.
Wines from the south-facing Poissenot vineyard tend to be rich and full bodied with good structure, although they are leaner than the muscular wines from the Gevrey-Chambertin Grand Cru vineyards like Le Chambertin and Clos de Beze. the vineyard has an excellent soil makeup, which is often credited as the reason for the strength and structure of the wines. Made up of clay and limestone, these soils stress vines, a condition that is exacerbated by the natural drainage of the steep slope.
Wines from the south-facing Poissenot vineyard tend to be rich and full bodied with good structure, although they are leaner than the muscular wines from the Gevrey-Chambertin Grand Cru vineyards like Le Chambertin and Clos de Beze. the vineyard has an excellent soil makeup, which is often credited as the reason for the strength and structure of the wines. Made up of clay and limestone, these soils stress vines, a condition that is exacerbated by the natural drainage of the steep slope.
SKU
W21374
COUNTRY
France
REGION
Burgundy
TYPE
Red
VINTAGE
2020
VOLUME
.750L
Jean Luc & Eric Burguet 1er Cru Champeaux Gevrey Chambertin 2020
Jean Grivot Grand Cru Clos de Vougeot 2019
Jean Grivot Grand Cru Clos de Vougeot 2019
Regular priceYour Price: $424.97
Available: 6
/
95 points Wine Spectator
A dense, muscular red, delivering dark cherry and blackberry fruit shaded by mint, tar, toasty oak, earth, iron and tobacco. This has tannins that are present, if covered by the bright fruit and fleshy texture, which exert themselves on the long, spice- and iron-inflected aftertaste. Best from 2025 through 2047.
A dense, muscular red, delivering dark cherry and blackberry fruit shaded by mint, tar, toasty oak, earth, iron and tobacco. This has tannins that are present, if covered by the bright fruit and fleshy texture, which exert themselves on the long, spice- and iron-inflected aftertaste. Best from 2025 through 2047.
SKU
W20838
COUNTRY
France
REGION
Burgundy
TYPE
Red
VINTAGE
2019
VOLUME
.750L
Jean Luc & Eric Burguet Gevrey-Chambertin Grand Cru Clos de Beze 2006
Jean Luc & Eric Burguet Gevrey-Chambertin Grand Cru Clos de Beze 2006
Regular priceYour Price: $264.97
Available: 11
/
Chambertin-Clos-de-Beze is a Grand Cru vineyard and corresponding appellation of the Cote de Nuits. It forms half of a vineyard that is regarded not only as the most prestigious in Gevrey-Chambertin, but arguably the whole of Burgundy. The soils of the Chambertin-Clos-de-Beze vineyard are well drained and stony, with a thin layer of pebble-strewn, chalky topsoil over a deep, rocky base. The percentage of clay in the soil reduces higher up the site, giving way to drier, looser limestone.
Alain was born in 1950 to Yvon Burguet, a tacheron for Domaine Tortochot who also worked his own vines in Gevrey. fter military service, Alain returned to Gevrey and decided to start his own domaine, working exclusively with rented vines until 1974 when the opportunity arose to buy his first 2.10 ha of vines in the village. He bottled his own production from the start, and began to earn a reputation for himself, which was boosted around 1982 when Becky picked up Alain’s wines. She brought Jean Troigros to taste, who was utterly impressed with the Gevrey Vieilles Vignes and promptly added them to his restaurant’s list. Alain continued to expand his domaine, acquiring 1er Cru Les Champeaux in 1985, inheriting some of his father’s 3.5 hectares in 1991, while still working rented vineyards. Well before the more global movement toward sustainability and almost 20 years before Ecocert was created to certify organic agriculture, Alain insisted on organic methods.
Alain was born in 1950 to Yvon Burguet, a tacheron for Domaine Tortochot who also worked his own vines in Gevrey. fter military service, Alain returned to Gevrey and decided to start his own domaine, working exclusively with rented vines until 1974 when the opportunity arose to buy his first 2.10 ha of vines in the village. He bottled his own production from the start, and began to earn a reputation for himself, which was boosted around 1982 when Becky picked up Alain’s wines. She brought Jean Troigros to taste, who was utterly impressed with the Gevrey Vieilles Vignes and promptly added them to his restaurant’s list. Alain continued to expand his domaine, acquiring 1er Cru Les Champeaux in 1985, inheriting some of his father’s 3.5 hectares in 1991, while still working rented vineyards. Well before the more global movement toward sustainability and almost 20 years before Ecocert was created to certify organic agriculture, Alain insisted on organic methods.
SKU
W07330
COUNTRY
France
REGION
Burgundy
TYPE
Red
VINTAGE
2006
VARIETAL
Pinot Noir
VOLUME
.750L
EXCLUDED FROM SALE
yes