Spirits (24)

St Germain Elderflower Liqueur is a French liqueur made with up to 1,000 fresh elderflowers that are hand-picked once a year in the late spring when the flavor and aroma of the flowers are at their peak. St Germain liqueur features a subtle yet delicate flavor, a fresh, quality taste and notes of peach, pear and grapefruit enhanced by the endless charm of the elderflower.

Rose Sainte Marie has fragrant notes of fresh lemon peel and Provence herbs are complemented by the natural sweetness of red fruit and the distinctive perfume of white flowers and orange blossom carried on a sea breeze. Lavender and lemon verbena, along with a hint of white pepper, add subtle finesse. On the palate it has fullness and intensity whilst remaining smooth with an endearing and lingering softness to finish. 41.4%abv

Start Point has distinct notes of red grapefruit along with heady, earthy pine notes from the Macedonian juniper. It is perfectly balanced with warming spiced aromas on the nose. Rich, full and incredibly smooth on the palate, with a touch of earthy sweetness from liquorice and angelica root. The finish is fresh, lingering and balanced whilst lengthened by green cardamom. 44%abv

A distinct blend of young cognacs before aging for a unique and extremely smooth cognac. Soft flavors of vanilla and caramel with a great balance of oak and subtle spice. Enjoy neat or on the rocks

Round, smooth, tingling. A full, balanced blend that starts with brown sugar sweetness, fades to soft oak and clean agave. A lingering warmth that finishes very clean with white pepper and oak dryness. 40%abv

Clean, spicy with sweet fruitiness in the background. Exceptionally well balanced, no bite or burn. Smooth, light with a clean tingle. Lingering white pepper, finishing clean and cool. Silver medal - 2003 San Francisco World Spirits Competition

Made from 100% blue agave, it is triple-distilled for smoothness, then rested in American Oak barrels for at least four months. 40%abv

Aroma: pepper, spice and herbs in balance with light oak character
Body: smooth, round and slightly sweet
Taste: initial spiciness, with toasted oak, on a background of herbs and fresh agave
Finish: warm and dry with lingering white pepper

"Versatile, crisp, and an ideal match for cocktails that also include orange liqueur, as well as its namesake classic cocktail. Light aromas include vanilla and a touch of juicy citrus. Flavors run to bitter orange, dark chocolate and black tea, finishing with a pepper tingle. Velvety feel, despite the brisk alcohol." Best Buy. 95 points - Wine Enthusiast

Scapegrace Black Gin is only possible because nature itself led the way through an infinite maze of botanicals and technique. A maze with only one exit. Aronia Berry, Saffron, Pineapple, Butterfly Pea and Sweet Potato. Blended in set amounts at precise temperatures in a defined sequence, to create something made of nothing, and nothing made of something. This is that flavor. This is the taste of Black. The colour is naturally black based on a unique collection of natural extracts. Focused through the lens of modern day botany, with a collection of natural botanicals from the ground, plants, flowers and berries. - Producer's notes
41.6%abv

Scorpion Mezcal Anejo is made in small batches in Oaxaca, Mexico, with a scorpion in every bottle. The 1 and 2 year Anejos age in oak barrels of less than 200 liters. The process creates a smooth, mellow and complex mezcal comparable to fine cognac. Notes of lime, cucumber, mint leather and smoke on the nose and palate. Best Mezcal Spirit of the Year, Food & Wine Magazine. 40%abv

The Scorpion Mezcal Reposado is artisan made in small batches in Oaxaca, Mexico, with a real scorpion in every bottle. Golden is color with lanolin and honey aromas. A soft round entry leads to a dry light-to-medium body with honey, grassy herbs, flax, caramel, salt, light spice. Finishes dry with a honeyed oak barrel note.

This award-winning Scorpion Silver Mezcal is made in small batches in Oaxaca, Mexico, with a scorpion in every bottle. It is freshly distilled and bottled without aging. The nose is complex with notes of fruit and smoke. A soft, round entry leads to a smooth medium body with lemon grass, dried fruit, and spice flavors. The finish is long, silky, sweet and spicy. Silver Medal, SF World Spirits. 40%abv

SelvaRey Chocolate is a full bodied, 5-year-old rum with inherent richness, enhanced by the infusion of natural chocolate. The velvety aged blend creates a sophisticated spirit, perfect for sipping on the rocks or mixing into any coffee cocktail. It tastes of chocolate-covered espresso beans, with sweet toffee notes, rounded off by a touch of baking spice.

SelvaRey White is a delicate combination of rums aged in bourbon barrels. A 3-year-old-rum brings the vibrancy and youth of fresh-cut sugarcane, which is rounded out with notes of caramel and butterscotch from a 5-year-old rum. This blend is lightly charcoal-filtered to remove the color, leaving elegance in its place. The taste is smooth and mellow, beautifully matching flavors of citrus, pineapple and toasty cr??me br??l??e.

"The nose is sweet, almost violet-like, with underlying malt. Big and bold on the palate, this is an upfront yet very drinkable whisky. The finish is medium to long, warming, spicy, with slowly fading notes of sherry and fudge." Gavin D Smith, Malt Whisky Yearbook, 40% abv - Rich Fruit and Spice -

The Singleton 18 is complex and rich with aromas of pear, banana, tobacco and maple syrup. There is honey, apricot and butterscotch on the palate, and the finish is creamy, long and warming. Best with a touch of water added. An excellent 18 year old. 40% abv - Malt and Honey -

"The nose is sweet, almost violet-like, with underlying malt. Big and bold on the palate, this is an upfront yet very drinkable whisky. The finish is medium to long, warming, spicy, with slowly fading notes of sherry and fudge." Gavin D Smith, Malt Whisky Yearbook, 40% abv - Rich Fruit and Spice -

The Nose - floral, summer meadow notes, followed by mellow rounded juniper and zesty, citrus freshness. The Palate - dry juniper leads, then reveals lemon tart & orange marmalade, before all the flavours harmonise. The Finish - dryness leads, with spicy juniper & a hint of lemon tart emerging.
41.6%abv

Slane Irish Whiskey brings grain and malt whiskeys together through the distinctive flavours of three casks.

With notes of vanilla, banana, butterscotch, dried stone fruits and subtle baking spice, each sip takes you on a sensory journey, uncovering the subtle layers of this whiskey?€?s complex character.