Wines (48 View)

Winemaker Notes:
A pungent and complex wine displaying intense pink grapefruit, white nectarine, passion fruit and guava characters on the nose. The richly-textured palate features grapefruit and tropical characters with an underlying grassy character and minerality, all bound by a crisp acidity that leads to a lingering finish.

Perfect with clams, green-lipped mussels or cold-smoked salmon.

Juicy and bright, with grapefruit, lime, nectarine and herb flavors in a lovely balance, lingering attractively. - PJ

#82 on The Wine Spectator Top 100 Wines of 2024!

90 points Wine Spectator
Plump, juicy raspberry, blueberry and maraschino cherry flavors mingle with notes of red licorice, blood orange, clove and green cardamom, backed by a hint of toasted green tea that lingers on the silky finish. Drink now. 1,000 cases made, 500 cases imported.

Winery Notes:
"Very pale yellow with classic Marlborough Sauvignon Blanc aromas of lifted citrus, tropical fruit, and crushed herbs. A fresh, juicy wine with vibrant acidity and plenty of weight and length on the palate. Ripe, tropical fruit flavor with passion fruit, melon, and grapefruit. All these factors have resulted in the plethora of fruit flavors, crisp acidity, and complexity of this stunning wine. Ready for immediate enjoyment, this wine will continue to develop from one to three years."

Succulent, fleshy peach and nectarine flavors are accented by Key lime, mango and ruby grapefruit notes. Shows nice intensity on the long, expressive finish.

"Pale yellow with brilliant clarity. Aromas of tropical fruit including pineapple, passion fruit, and guava. Flinty minerality with herbal notes of nettles and freshly cut tomato plant. Fresh, crisp and clean with zesty flavours of ripe tropical fruits, especially passionfruit and pineapple with subtle hints of nettle. The wine has excellent presence and mouthfeel, with balanced acidity and a generous finish." Winemaker notes

Grapes were selected from a wide variety of our Wairau and Awatere vineyards in Marlborough to ensure a complex and harmonious flavour profile.

It all began in 1943, when Nikola Nobilo, having arrived in New Zealand from Croatia, planted his first vines and began to turn a dream into reality. Combining over 300 years of family winemaking tradition with innovative approaches to winemaking and viticulture, Nikola was an early champion of premium New Zealand varietals. Today, winemaker David Edmonds continues his passion, selecting premium grapes from Nobilo vineyards to craft pure classic wines of distinct regional character. From Marlborough, Hawkes Bay, Gisborne and beyond, Nobilo vineyards span New Zealand. Care has been taken to plant vines in the most welcoming spots - valleys with ample sunlight, rolling hills with ideal soil characteristics - ensuring grapes benefit from the best that these wine-growing regions have to offer.

Winery Notes:
" Earthy, herbal, somewhat subdued lemony aroma with hints of tropical fruit, gooseberry, and coconut. Medium to full bodied with herbal, citrus and ripe peach flavors with a slightly creamy, pleasing mouthfeel. "

Winemaker Notes:
Pale lemon straw with a green hue. Vibrant aromas of fresh lemons and limes, green apple, thai basil and a touch of floral honey. Slides across the palate seamlessly with crisp fresh fruit notes bountiful. Delightfully refreshing.
This wine pairs with fish, shellfish, salads and white meats.

90 points James Suckling
Bright and fruity with crisp notes of lemongrass, passion fruit, lemons and white grapefruit on the nose. Vibrant acidity with a medium body and juicy finish.

90 points Decanter
Bright tropical fruits, fresh goosberry, citrus and dried herbs, with a plump, generous concentration and a zingy, salivating finish.

#41 On The Wine Spectator's Top 100 Wines Of 2024!

90 points Wine Spectator
White pepper, lemon blossom and fresh ginger notes are vibrant and expressive, with a mouthwatering core of lime, pomelo, lemon balm and lemongrass lingering on the finish. Drink now.